Join the Magic at Napa Rose – Where Fine Dining Meets Disney Magic

At the Disneyland® Resort, nestled inside Disney’s Grand Californian Hotel & Spa, is Napa Rose, our award-winning fine dining restaurant, known for its extensive wine list, exceptional service, and exquisite California cuisine. Consistently ranked among the finest dining destinations in the region, Napa Rose delivers an unforgettable dining experience with world-class service creating magical memories that will last a lifetime.

Napa Rose has reopened with a bold new menu and a stunningly reimagined space, continuing its legacy of redefining fine dining in California. With this exciting transformation, now is the perfect time to become part of something extraordinary!

At Napa Rose, guest service is at the heart of everything we do. As a server, you’ll play a vital role in delivering exceptional, personalized experiences that create lasting memories for our guests. You’ll have the opportunity to elevate your craft in a world-class environment—working alongside award-winning chefs and a team that shares your dedication to excellence. From anticipating guest needs to curating an unforgettable dining experience, your commitment to hospitality will help define the next chapter of Napa Rose.

If you have a background in luxury or fine dining service and a genuine passion for creating magical guest experiences, we invite you to apply and become part of the tradition that makes Napa Rose a cornerstone of Disney’s world-class dining experience.

Responsibilities:

• Serve 4-6 table stations, depending on party size, which includes taking food orders, entering into the POS system, delivering food to tables, and following up with guest service and needs until meals are complete and Guest leaves (all course meals, refills, pre-bussing tables, etc.)
• Serve food and beverage to Guests at proper temperature
• Share knowledge of wines and spirits to Guests
• Anticipate Guest needs and act accordingly
• Work with kitchen/restaurant equipment including, but not limited to, coffee brewers, juice, and soda fountains and toasters
• Work with kitchen supplies including small/large trays, carafes, coffee pots, plates, silverware, and glassware
• Practice proper sanitation procedures and maintain cleanliness of side stations
• Complete assigned side work as necessary including, but not limited to, polishing silverware, folding/rolling napkins, filling condiment caddies, cleaning beverage side station, and slicing and pitting fruit for garnishing drinks
• May combine the serving of food with a small amount of the food preparation
• May serve as a Cocktail server
• Assist guests with directions, entertainment, show event schedules and other information

Basic Qualifications:

• You must be at least 21 years of age to be considered for this role and comfortable serving alcohol
• 2+ years of experience working as a Server or Waithelp in a high-end restaurant
• Extensive wine knowledge - Sommelier preferred
• Knowledge of Forbes standards is a plus
• Knowledgeable of food and wine pairings and service techniques utilized in a fine dining restaurant
• Excellent Guest service skills
• Poised and professional - avoiding use of casual language
• Very strong verbal and non-verbal communication skills - including the ability to speak articulately and clearly and provide good eye contact

Additional Information:

SCHEDULE AVAILABILITY
This location serves Breakfast and Dinner service. Shifts may begin as early as 6:00 AM while some may end as late as 1:00 AM.

• PM Service: Shifts may begin as early as 12:00 PM and end as late as midnight (or later depending on when the last Guest leaves)
• AM Service (Princess Breakfast Adventure): Shifts are typically 6am-2:30pm
  • All shift times and hours are subject to change based on business needs