51 Food Services jobs

University of Beer focuses a lot on personal development and promoting from within. Most associates are only in a Barback position for a short while before they are moved into a Bartending/Serving position. At Barback, University of Beer employees are paid $14/hour plus tips. On average  Barbacks make $25-27/hour.  University of Beer is currently hiring at all of their locations:  Sacramento, Rocklin, Vacaville, & Davis .   BarBack Job Description Reports To Management Team & Lead Bartenders Job Summary To assist the Management Team, bartenders, and kitchen staff in their routine job functions—such as taking food orders, delivering food to guests, tending to guests on the dining floor, and cleaning our facilities. Activities & Objectives o Promote, work, and act in a manner consistent with Company’s mission of providing the most compelling craft beer experience possible by perfecting the simple...

Job Description The Sandwich Artist® greets and serves guests, prepares product, maintains food safety and sanitation standards, and handles or processes light paperwork. Exceptional guest service is a major component of this position. Responsibilities • Exhibits a cheerful and helpful manner while greeting guests and preparing their orders. • Demonstrates a complete understanding of menu items and explains them to guests accurately. • Uses Point of Sale system/cash register to record the order and compute the amount of the bill. Collects payment from guests and makes change. • Performs Cash-In Procedure; accounting for all forms of money, bread, etc. during the shift. • Prepares food neatly, according to formula, and in a timely manner. • Checks products in sandwich unit area and restocks items to ensure a sufficient supply throughout the shift. • Understands and adheres to proper food handling, safety and sanitation standards during food...

Ever wanted to make your own schedule? Crescent Crown Distributing LLC is looking for part-time merchandisers and reset labor all over the valley. The shifts needed would vary with selected candidates availability and are flexible because they are based on YOUR schedule and in YOUR zip code! Shifts range from Monday thru Sunday 7am-1pm, 12pm-5pm and 2pm-7pm. Crescent Crown is looking for highly-motivated and reliable candidates who would be willing to roll up their sleeves and get some work done by restocking the shelves with cold beer, rotating product and keeping customers happy. Merchandisers will be required to drive their own vehicle from account to account completely filling the shelves with Crescent Crown's products (https://az.crescentcrown.com/brands/). We also offer Reset Labor in addition to Merchandising. The primary function of our Reset Labor employees is to assist in the changing of shelf sets at various grocery and convenience stores throughout the valley. ...

Job Description Auto req ID:  246746BR Job Description We are PepsiCo PepsiCo is a global food and beverage leader operating in more than 200 countries and territories with a product portfolio that includes 22 world-famous, billion-dollar brands. From Gatorade to Quaker, LIFEWTR to Lay’s, we make hundreds of enjoyable foods and beverages that are loved throughout the world. Guiding PepsiCo is our vision to be the global leader in convenient foods and beverages by Winning with Purpose. “Winning with Purpose” reflects our ambition to win sustainably in the marketplace and embed purpose into all aspects of the business. Our employees drive our culture. No two days are the same; we’re dynamic and full of passionate teams embracing new ideas through our collaborative spirit. At PepsiCo, what makes you unique, makes us better! Functional Description: The goal of PepsiCo’s Operations program is to provide students with the...

Summary The Snack Bar Attendant is responsible for performing a variety of duties within a fast food / snack bar establishment which may include completing customer transactions, cleaning the food or stock areas, assisting in the kitchen area, and maintaining inventory; performing all other responsibilities as directed by the business or as assigned by management. This is a non-exempt position and typically reports to the Store Manager.   Essential Functions Greets customers and takes food order; provides information about menus; looks for opportunity to “up- sell” products Operates cash register and receives payment from customer in cash or credit card, accurately counts and provides change to customers as required, and follows all HMSHost customer service and cash handling policies and procedures Cleans and stocks work area Assists in locating, reconciling, and verifying the accuracy of transactions and operate equipment with peripheral...

Summary The Floor Captain is responsible for assisting management in monitoring the day-to-day activities of associate productivity, assigning responsibility, providing work directions and monitoring the schedule for adequate shift coverage. Responsible for maintaining lounge spaces and complying with established service standards of customer service, staffing, appearance, cleanliness, and food and beverage. Essential Functions Ensures all food and beverage, menus, equipment and spaces are set to established standards Provides comprehensive floor presence, monitors day-to-day activities, productivity and assigns work responsibility to associates Monitors and coordinates associate shift schedules and breaks for hourly associates to ensure the lounge is staffed correctly Maintains and enforces service and guest experience standards Conducts inventory, orders liquor, beer, wine, and food and receives all purchases Monitors quality and consistency of products...

Summary The Utility associate is responsible for various services to include but not limited to cleaning equipment, floors, workstations, utensils, pots and pans using specific chemicals to ensure sanitary standards; checking ice levels, keg beers, bib sodas and Co2 containers and replace if necessary; loading and unloading supply trucks; performing all other responsibilities as directed by the business or as assigned by management. This is a non- exempt position.   Essential Functions Cleans equipment which may include work tables, refrigerators, meat blocks and other equipment Cleans utensils, pots and pans by washing them by hand or place them in a dishwashing machine Returns clean utensils, pots and pans to their proper places Removes trash and garbage to designated areas Sweeps, mops, scrubs and buffs floors using heavy equipment Cleans walls, windows and steam cleans trashcans Stocks, dates, rotates and checks temperature of product...

Job Details Job Location Mesa-1 - Mesa, AZ   Job Description Drives CCD delivery vehicle over an established route to deliver, merchandise and sell CCD products, collects payments from customers, and makes change by performing the following duties. The focus of this position is to complete tasks consistently, carefully and systematically, in a service friendly environment. It requires you to be patient, pleasant, and friendly, is a willing and sympathetic listener, a cheerful, amiable talker, and gets along easily with others. Delivering high quality work completed carefully, systematically, in a relatively unhurried pace, and in the same way unless otherwise directed is what this position necessitates. Your overall work environment is relatively low pressure and unchanging, and requires dependable, consistent and steady work habits. The established procedures and processes must be followed very closely; there is...

    Cook Sierra Madre Cantina in Escondido, CA is looking for one cook to join our 23 person strong team. We are located on 329 West Felicita Ave. Our ideal candidate is a self-starter, punctual, and reliable. Expectations Set up workstations Cook dishes to business standards Attention to presentation and detail Follow health and safety guidelines Prepare ingredients for use during shift Hard working GREAT attitude   Qualifications Culinary training prefered Proven working experience as a cook Familiarity with kitchen equipment and utensils Strong attention to detail Ability to listen and communicate effectively Hard Working and great attitude We are looking forward to hearing from you.       Amanda Sansevere

Job Description Auto req ID:  239501BR Job Description   We are PepsiCo Supply Chain. We are the game changers, innovators, collaborators, and history makers. We're a diverse group, spread across 200 countries and territories, and united by a shared set of values and goals. You know our name through our amazing portfolio, including Tropicana, Pepsi, Frito-Lay, Quaker, and Gatorade. We perform with a purpose. We dream globally and act locally, constantly innovating to sustain our planet, our people, our communities, and our business practices. We are a think tank, bringing our ideas into action, and are determined to find ways to drive efficiencies, improve processes and achieve the highest level of safety… all while meeting the demands of our customers and consumers to deliver the best products. At PepsiCo, we are committed to performing well as individuals and in teams, and to strengthen the company as a whole. Are you hungry to be a part of the...

Job Description Auto req ID:  246238BR Job Description   We are PepsiCo Supply Chain. We are the game changers, innovators, collaborators and history makers. We're a diverse group, spread across 200 countries and territories, and united by a shared set of values and goals. You know our name through our amazing portfolio, including Tropicana, Pepsi, Frito-Lay, Quaker and Gatorade. We perform with a purpose. We dream globally and act locally, constantly innovating to sustain our planet, our people, our communities and our business practices. We are a think tank, bringing our ideas into action and are determined to find ways to drive efficiencies, improve processes and achieve the highest level of safety… all while meeting the demands of our customers and consumers to deliver the best products. At PepsiCo, we are committed to performing well as individuals and in teams, and to strengthen the company as a whole. Are you hungry to be a part of the...

Job Description PBNA $19.10 Click Here  to watch our Realistic Job Preview Video   Position operates one or multiple pieces of manufacturing equipment. This may include moving raw material handling to the production line, and/or filling, capping, sealing, labeling or packaging product. Removes damaged products or supplies, as needed. Position responsible for production, package, and flavor changeovers. Maintains required product inspection processes. Performs basic troubleshooting and minor repairs to ensure production equipment runs efficiently.   Position requires lifting, carrying, and pushing/pulling cases weighing 20-45 pounds per case repeatedly over a long work period. This position requires walking or standing most of the time during the shift and may include stooping, crawling and crouching over and under conveyors. Position may be required to work weekends and/or holidays.    PRIMARY ACCOUNTABILITIES:   *...

Summary The Warehouse Clerk is responsible for assisting the Warehouse Manager with day-to- day functions of the warehouse. Responsibilities include working with the location warehouse stock and resolving issues using the stock management system; performing all other responsibilities as directed by the business or as assigned by management. This is a non-exempt position and typically reports to Store Manager, Assistant Store Manager, or General Manager depending upon local requirements. Essential Functions Receive and store merchandise according to company standards. Ticket according to branch standards for accuracy and timeliness. Review in-coming orders and advise Merchandise and/or Warehouse Manager of errors and questions and assist in resolutions when appropriate. Ensure that information from related ordering and receiving forms are processed according to company standards and are correctly entered into the stock Management System. Update information in...

Summary The Driver is primarily responsible for driving the delivery vehicle to transport materials, supplies, or equipment. Other responsibilities include ensuring equipment/goods are configured to the bill of lading, for loading, securing and delivering materials in a safe and timely manner; and completing and processing paperwork. The delivery driver must also maintain a safe vehicle and comply with all government regulatory laws and may be required to set up equipment/goods at delivery site; performs all other responsibilities as directed by the business or as assigned by management. This is a non-exempt position and typically reports to the Warehouse Manager or General Manager depending on local requirements. Essential Functions Complies with delivery schedules and provides accurate, timely, and efficiently processes deliveries Executes ticketing process according to Company standards Accurately and efficiently stocks shipments Pulls, prepares, and...

Summary The Admirals Club Floor Attendant is responsible for cleaning and maintaining the dining and/or buffet area within the lounge and serving guests food items, following all established service and guest experience standards. Essential Functions Ensures all food and beverages are arranged to established service standards Sets up, stocks, cleans and maintains food and beverage offerings Maintains all coffee and beverage services Maintains standards of service and guest experience Serves and responds to the food and beverage needs of guests Uses tray for all guest service Maintains in-depth knowledge of products on hand Clears, cleans and sanitizes tables, seats, dining area and buffet area Maintains food temperature Assists with basic food preparation (e.g. warming up soup, operating panini press) Provides comprehensive floor presence Follows all established rules and sequence of service and dining etiquette standards Ensures a...

Summary The Admirals Club Bar Steward is responsible for taking orders, mixing and serving alcoholic and non-alcoholic drinks to guests at the bar and dining areas, coordinating and maintaining an orderly appearance of all lounge spaces, as applicable. Provides support and assistance for all lounge services (i.e. serving refreshments, arranging furniture, arranging snack, breakfast, lunch and dinner service and other lounge related services). Essential Functions Dispenses and serves all beverage refreshments to guests in the bar and lounge areas. Prepares signature cocktails and opens/dispenses wines and champagnes from specified wine list Cleans and maintains appearance of the bar area and utensils to ensure a clean, sanitized and well stocked bar Sets up bar for breakfast, lunch and dinner service to established standards as required Operates register and delivers to Airline Representative all amounts from the sale and drinks and all complimentary drink...

Summary The Lounge Cook I is responsible for preparing, cooking and plating hot and cold food items, following all food safety and standards, monitoring food quality, and cleaning kitchen and work equipment. Essential Functions Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products Tastes products, follow menus, estimate food requirements, checks production and keeps records in order to accurately plan production requirements and requisition supplies and equipment as needed Prepares and operates kitchen utensils and/or equipment used for weighing, measuring, mixing, washing, peeling, cutting, grinding, stirring, straining, slicing, assembling and kneading of food products Ensures all food and beverages are prepared to established standards Maintains a clean and orderly kitchen and work area by washing kitchen...

Summary The Cashier II is responsible for taking food and alcohol orders, completing sales transactions, and providing customer service within the restaurant establishment. The Cashier II may perform a variety of other tasks which may include refilling beverages, setting tables, and cleaning eating/serving areas, and performing all other responsibilities as directed by the business or as assigned by management. This is a non-exempt position. Essential Functions Greets all guests and follows HMSHost customer service standards Informs guests about products and looks for opportunity to “up-sell” products Takes food and alcohol orders, delivers orders, and responds to any additional needs from guests Operates a cash register and handles cash and credit card transactions, accurately counts and provides change to guests as required, and follows all cash handling policies and procedures Follows alcohol awareness procedures for preventing intoxication...

Join our dynamic team We are hiring Baristas to join our team and provide world class service to guests from all over the world. As a part of the HMSHost family, you will have the chance to be a part of this exciting opportunity. The Barista creates the Starbucks Experience for our customers by providing quality beverages and products, quick service and providing a fun and memorable experience for our guests.   What you will do Greet all guests with a smile while taking food and drink orders, answering any questions, calling guests by name and thanking them for their order Provide and prepare quality beverages and food products consistently to all guests by adhering to recipe and presentation standards while also providing legendary service Stay calm during periods of high volume to keep the store operating properly and set a positive example for the team Operate a cash register and receive payment from guests, while following all Starbucks and HMSHost...

Summary The Cook is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and servers as necessary; providing the highest quality of service to customers and associates at all times; performs all other responsibilities as directed by the business or as assigned by management. This is a non-exempt position.   Essential Functions Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products Tastes products, follow menus, estimate food requirements, check production and keep records in order to accurately plan production requirements and requisition supplies and equipment as needed Cleans and sanitizes work stations and equipment Practices excellent food...