4 jobs found in Santa Cruz, CA

Classification Details FORESTRY FIRE PILOT: $7,948.00 - $10,488.00 per Month View the FORESTRY FIRE PILOT classification specification. Application Instructions Applications are accepted on a continuous basis.   This is NOT a timed exam. If you request a Reasonable Accommodation your account will be locked, and you will not be able to proceed with the exam until the request is processed. Extended Duty Week Compensation (EDWC) This classification is eligible for the following pay:   $7,948 - $10,488 Base Salary (paid every month) $2,701 - $3,564 Extended Duty Week Compensation (paid every 4 weeks) $130,489 – $172,188 Annual Compensation   In addition to the above pay items, employees are eligible for medical benefits (health,...

Distribution Engineer Job #: R-00187580-OTHLOC-PL-2D2411 Location: San Jose, CA   Category: Distribution Design Engineering Schedule (FT/PT): Full Time Travel Required: Yes, 10% of the time Shift: Day Remote Type: No Remote Clearance: None External Referral Program : Eligible Sector: Homeland Share: share to twitter share to facebook share to linkedin   Apply Now     Save Job         At  Leidos , the opportunities are boundless. We challenge our staff with interesting assignments that provide them with an opportunity to thrive, professionally and personally.  For us, helping you grow your career is good business. Leidos  is seeking  Distribution Engineers  in  Maui, HI  and  Oahu,...

Food Service Technician I (2194) California State Personnel Board Specification Schematic Code:  DK60 Class Code:  2194 Established:  10/23/1953 Revised:  07/11/1979 Title Changed:  05/02/2001 Definition Under supervision in a State institution, as assigned, to serve or assist with the preparation of foods and beverages; to clean and maintain food service equipment, utensils, and work areas; as required, to instruct and work with helpers from the resident population; may instruct, lead, or supervise inmates, wards, or resident workers; and do other related work. Job Characteristics Employees in the class of Food Service Technician I normally are assigned either (1) to help the cooking staff in the kitchen, or (2) to serve food in a...

Cook Specialist I (2185) California State Personnel Board Specification Schematic Code:  DJ40 Class Code:  2185 Established:  10/23/1953 Revised:  07/11/1979 Title Changed:  05/02/2001 Definition Under supervision, to assist in preparing, cooking, and dispensing food for the residents and employees of a State institution; to care for culinary equipment, supplies, and work areas; to work with employees and helpers from the resident population; may instruct, lead, or supervise inmates, wards, or resident workers; and do other related work. Distinguishing Characteristics This is the first working level in the Cook series. Employees in the class of Cook Specialist I normally work under the supervision of a Cook Specialist II performing...