23 Restaurant-Food Service jobs

Imagine your ideal job. Now add bowling. And arcade games. And parties every day of the week. This isn’t any ordinary workplace; it’s the beginning of a bowled new career as a Bartender with Bowlero Corp. Are you a star behind the bar? Able to concoct the perfect drink in record time and always with a smile and maybe a few kind words? Our Bartenders are responsible for bringing our beverage lineup to life. You’ll prepare cocktails and serve our guests a stellar selection of wine, craft beer, and signature menu items in a friendly and courteous manner. If you think you can consistently raise the bar (pardon the pun) and have a great time doing it, then this may be the perfect job for you! Essential Duties Get a glimpse of all you’ll experience as one of our bartenders: Be of Great Service · Serve food, alcohol, and other beverages in measured quantities and check with the guest to ensure you’ve met (or, better yet, ...

Summary of Position: Safely and efficiently wash dishes. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Duties & Responsibilities: Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, steamers, convection oven, flat top range and refrigeration equipment. Possess full understanding of health code standards and safe food-handling procedures. Follows proper plate presentation and garnish set up for all dishes. Handles, stores and rotates all products properly. Assists in food prep assignments during off-peak periods as needed. Understand and comply consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures. Closes the kitchen properly and follows the closing checklist for kitchen stations. Assists others in closing the...

$17.25 per hour Position operates equipment that blends raw materials to create beverage products to exact specifications. Position is responsible for weighing, measuring, and mixing ingredients to standards. Performs routine tests to ensure resulting mixture meets specified properties and consistencies. Performs periodic sampling of products as they are being bottled/canned to ensure continuous meeting of standards including product quality, fill levels, labeling, freshness dating, and container integrity. Records test data and communicates modifications to the manufacturing process to eliminate any irregularities. May be required to periodically deep clean and sanitize blending/filling equipment and production lines. This job may require lifting/carrying cases weighing 20-45 pounds repeatedly over 10-12 hour period and continuous standing and walking, manipulating and handling product samples while sitting.   PRIMARY ACCOUNTABILITIES: Operate and monitor...

  At BMC, the motivated Showroom Sales Representative provides customer support directly to our customers, both in person and over the phone. This goal-driven individual demonstrates excellent customer service as they communicate essential product information like pricing, quotes, availability, and lead and delivery times. Major Responsibilities: Have thorough knowledge of products, store operations, and ability to learn computerized point of sale software system. Facilitate product selection of scheduled and walk-in showroom customers, using proper forms to assure consistent records of selections. Responsible for appearance of the showroom, the physical integrity and pride of the showroom. Estimate building materials and costs from blueprints for projects of all sizes, including large, complex projects. Make complete estimates of building materials and costs; quotes prices and credit terms; and prepare sales contracts for orders obtained. Basic...

Location   Hwy 205 & Grant Line - Tracy (Store# 06730)   2459 North Naglee Road   Home Depot Center Tracy   Tracy   95304   Job Summary and Mission This position contributes to Starbucks success by providing legendary customer service to all customers. This job creates the Starbucks Experience for our customers by providing customers with prompt service, quality beverages and products, and maintaining a clean and comfortable store environment. Models and acts in accordance with Starbucks guiding principles.   Summary of Key Responsibilities Responsibilities and essential job functions include but are not limited to the following: Acts with integrity, honesty and knowledge that promote the culture, values and mission of Starbucks. Maintains a calm demeanor during periods of high volume or unusual events to keep store operating to standard and to set a positive example...

    barista - Store# 05875, 11TH & CORRAL HOLLOW - TRACY Brand   Starbucks Coffee Company Location   11th & Corral Hollow - Tracy (Store# 05875)   1857 W. 11th Street   Corral Hollow Shopping Center   Tracy   95376   Job Summary and Mission This position contributes to Starbucks success by providing legendary customer service to all customers. This job creates the Starbucks Experience for our customers by providing customers with prompt service, quality beverages and products, and maintaining a clean and comfortable store environment. Models and acts in accordance with Starbucks guiding principles.   Summary of Key Responsibilities Responsibilities and essential job functions include but are not limited to the following: Acts with integrity, honesty and knowledge that promote the culture, values and mission of Starbucks. Maintains a...

Job Title: Food Service Coordinator Lead Location: Palo Alto, CA Duties and Responsibilities (others may be assigned as needed): Ensure temperatures are logged at the correct times Take corrective action if there is a temperature issue Provide functional coordination for the activities of food service workers, casual employees and students Be available to talk to customers, answer questions and resolve any problems students may have in order to provide the most positive experience possible Complete opening or closing checklist depending on assignment Oversee clean up to assure that the dining hall is properly prepared for the next shift (cleaned, restocked, proper set up) Provide oversight in server, particularly at busy times, to ensure food, plateware, silverware and glassware are kept replenished Assist to cover for absent workers due to unforeseen conditions requiring immediate response for a period of time  ...

Do you have the drive to succeed, and a car to make it happen? Woodstock’s runs on FUELS -- Fun, Unique, Excellence, Loyalty, and Service. Care to join us? We’re looking for delivery drivers with a clean driving record; a clean, reliable car or truck; and the desire to deliver great food to hungry customers. Please don’t apply for this position unless you: Get excited by a fun, crazy busy restaurant environment Enjoy engaging with customers and team members of all types Easily deal with the challenges that come with late hours and alcohol consumption Take pride in producing great food and great times for our guests If you’re all in, here’s what we offer: Competitive hourly wages, with bi-annual opportunities for raises Flexible hours (although you need to plan to work at least one weekend night each week) Free award-winning pizzas, sides and brews (if you’re 21+) A health and dental plan for those who work 30+ hours/week on average...

Sierra Nevada Brewing Co.’s Taproom & Restaurant is looking for experienced LINE COOKS who are passionate about great food, career minded and looking to establish a long term working relationship. A desire to learn about craft beer and its application in the culinary arts is a definite plus! To be successful in this position, you must possess an excellent work ethic, a reliable attendance record, strong attention to detail, and be capable of consistently performing quality work while working quickly in an environment that is often full of distractions. In alignment with Sierra Nevada's company values, this position pursues excellence in all aspects of our Food and Beverage Operations. Line Cooks are responsible for maintaining and upholding Sierra Nevada’s Food & Beverage ethos: to deliver an unmatchable experience which our guests will remember long after they have left our properties. ** Please Note: This position REQUIRES availability to work 8 hour shifts...

Do you have “upper management” written all over you? We run on FUELS -- Fun, Unique, Excellence, Loyalty, and Service. Care to join us? We focus on high-quality food products and providing guests in college towns throughout California with the Ultimate Pizza Experience. Woodstock’s is the third busiest independent pizzeria company in the nation. We have been serving legendary pizzas, brews and good times for over 30 years. We are looking for someone with strong leadership potential, previous restaurant experience, and a desire to develop into a top manager. Please don’t apply for this position unless you: Get excited by a fun, crazy busy restaurant environment Enjoy engaging with customers of all types Easily deal with the challenges that come with late hours and alcohol consumption Take pride in producing great food and great times for our guests Love the idea of managing up to 30 people, keeping it professional and fun at the same time! If...

Colusa Medical Center,  provides both inpatient and outpatient services, including emergency services, to the surrounding community bringing exceptional healthcare and service to our community.   POSITION SUMMARY The Cook is responsible for the preparation of food for breakfast, noon meals, and dinner to be served at stated times. Must attend menu conferences and plan food quantities to meet serving needs of the residents. Clean and wash small equipment. Must keep work area clean. Clean stove, steamer, slicer, blenders and others. Cook is responsible for checking menus for thawing of meat. Supervise dietary aides. The Cook must set up steam table for breakfast, lunch, and dinner. Serve breakfast, lunch, and dinner. Must report to Food Service Manager, any problems with staff, food needs or any other irregularities. All other duties may be assigned by Food Service Manager. The role of the cook is to prepare food for our residents in...

Colusa Medical Center,  provides both inpatient and outpatient services, including emergency services, to the surrounding community bringing exceptional healthcare and service to our community.   JOB SUMMARY: Directs all food service and nutrition activities in accordance with hospital or skilled nursing facility accreditation standards (e.g., DNV, Title 22 regulations) and maintains a clean, safe, sanitary kitchen. QUALIFICATIONS: Ability to read, speak, write and follow verbal or written directions is required. Must have a Certified Food Safety Manager certification and/or a Bachelors degree in Nutrition and Food Science. Knowledgeable of therapeutic and general diets and quantity food preparation. Prior food service experience is necessary. Knowledge of basic safety, sanitation and food preparation techniques and standards is required. POSITION SPECIFIC PERFORMANCE MEASURES: Develop operational goals and objectives of the...

Responsible for engaging, entertaining, interacting and providing a unique dining experience to guests. Primarily works in front of the restaurant while cooking and preparing hot meals on hibachi tables directly in front of guests. Ensures correct food portions are being cooked and maintain the kitchen areas and hibachi tables clean and sanitized. Prepares and sets up food for cooking and side orders.   Damon Oliver

Responsible for engaging, entertaining, interacting and providing a unique dining experience to guests. Primarily works in front of the restaurant while cooking and preparing hot meals on hibachi tables directly in front of guests. Ensures correct food portions are being cooked and maintain the kitchen areas and hibachi tables clean and sanitized. Prepares and sets up food for cooking and side orders.   Damon Oliver

Responsible for engaging, entertaining, interacting and providing a unique dining experience to guests. Primarily works in front of the restaurant while cooking and preparing hot meals on hibachi tables directly in front of guests. Ensures correct food portions are being cooked and maintain the kitchen areas and hibachi tables clean and sanitized. Prepares and sets up food for cooking and side orders.   Damon Oliver

Responsible for engaging, entertaining, interacting and providing a unique dining experience to guests. Primarily works in front of the restaurant while cooking and preparing hot meals on hibachi tables directly in front of guests. Ensures correct food portions are being cooked and maintain the kitchen areas and hibachi tables clean and sanitized. Prepares and sets up food for cooking and side orders.   Damon Oliver

Responsible for engaging, entertaining, interacting and providing a unique dining experience to guests. Primarily works in front of the restaurant while cooking and preparing hot meals on hibachi tables directly in front of guests. Ensures correct food portions are being cooked and maintain the kitchen areas and hibachi tables clean and sanitized. Prepares and sets up food for cooking and side orders.   Damon Oliver

Responsible for engaging, entertaining, interacting and providing a unique dining experience to guests. Primarily works in front of the restaurant while cooking and preparing hot meals on hibachi tables directly in front of guests. Ensures correct food portions are being cooked and maintain the kitchen areas and hibachi tables clean and sanitized. Prepares and sets up food for cooking and side orders.   Damon Oliver

Responsible for engaging, entertaining, interacting and providing a unique dining experience to guests. Primarily works in front of the restaurant while cooking and preparing hot meals on hibachi tables directly in front of guests. Ensures correct food portions are being cooked and maintain the kitchen areas and hibachi tables clean and sanitized. Prepares and sets up food for cooking and side orders.   Damon Oliver

Responsible for engaging, entertaining, interacting and providing a unique dining experience to guests. Primarily works in front of the restaurant while cooking and preparing hot meals on hibachi tables directly in front of guests. Ensures correct food portions are being cooked and maintain the kitchen areas and hibachi tables clean and sanitized. Prepares and sets up food for cooking and side orders.   Damon Oliver