Sky River Casino
Elk Grove, CA, USA
The Market Kitchen Cook I is responsible for a variety of food preparation duties and supports kitchen and restaurant staff members to provide an excellent quality of food and customer service.
Prepares all menu items quickly, efficiently, and consistently.
Prepares plates and baskets according to established proper presentation standards.
Organizes, rotates, and stocks hot lines properly.
Meets guests needs through timely and proper handling of all equipment and chemicals.
Ensures the employee dining area is properly supplied with freshly prepared food.
Complies with all department and company rules, regulations, policies, procedures and internal controls and government rules and regulations.
Works in a safe manner at all times.
Ensures the employee dining area is properly supplied with freshly prepared food.
Assists in other kitchens of the Casino as necessary.
Maintains the work area clean and organized. Deep...