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US Foods Hawthorne, CA, USA
Aug 19, 2019
Full time
BASIC PURPOSE: Supervise Grinding and Poultry Production operations and personnel. Direct production group to meet overall division goals while maintaining high quality standards exceptional customer service and a safe work environment.     ESSENTIAL DUTIES AND RESPONSIBILITIES   Ensures employees are trained properly in maximizing cut yield and grinding operations. Ensures cut yields are measured regularly and are in line with profitability matrix.   Assigns work in the Production Room for same-day or future orders, organizes cutting tickets to ensure raw material is prepped and available for swift and timely completion and product flow through packaging is maximized.   Works with Warehouse Manager to ensure first in first out meat rotation from the Cooler and Freezer for all product and Inventory.   Ensures that the correct product is being processed for the customers, to the customer specifications and pars are being adhered to and met.   Works with Production Manager, Sales and Purchasing to plan future order production and Inventory requirements.   Works with Food Safety & Quality Assurance to maintain good manufacturing practices, meet HACCP and OSHA requirements and maintain all USDA standards.       James
US Foods La Mirada, CA, USA
Aug 19, 2019
Full time
BASIC PURPOSE - WORK SHIFT NIGHTS - Full Time Shift and Hours: SUNDAY AND MONDAY FROM 5:00PM TO 1:30 AM TUESDAY, WEDNESDAY AND THURSDAY FROM 9:30PM TO 6:00AM Perform activities to support all aspects of shipping & receiving work to ensure timely delivery of inbound freight and to schedule incoming goods against known capacities. Activities include data entry of shipping/receiving information, preparation and distribution related reports, or file/record maintenance.     ESSENTIAL DUTIES AND RESPONSIBILITIES: Schedule receiving appointments with vendors for all inbound freight. Prepare and update Delivery Appointment sheet daily for receiving department. Responsible for accurate data entry. Prepare in-bound documents. Assign receiving doors for inbound carriers. Enter in all Purchase Orders and verify all PO’s have been cleared by end of day. Manage discrepancy report. Schedule all backhauls by coordinating with the Buying department; prepare weekly backhaul report. File out of stock and damage claims. SUPERVISION RELATIONSHIPS Internal: Operations Manager, purchasing department External: Carrier, Vendors QUALIFICATIONS Education/Training: High School Diploma or equivalent required. Related Experience: A minimum of 3 years experience with warehouse & delivery procedures required. Knowledge/Skills/Abilities: Must be able to communicate clearly both in writing and verbally. Must have excellent telephone skills, strong math skills, and organizational skills, with attention to detail. Basic computer skills, and good analytical skills. Must be able to resolve routine problems of limited scope. Physical Requirements: JOB REQUIRES WORKER TO: 1. SIT Frequent/Constant 2. STAND Occasionally 3. WALK Occasionally 4. DRIVE Not Present JOB REQUIRES WORKER TO LIFT: 1. 1-10 lbs (Sedentary) Frequent 2. 10-20 lbs (Light) N/A 3. 25-50 lbs (Medium) N/A 4. 50-100 lbs (Heavy) N/A 5. Over 100 lbs (Very Heavy) N/A JOB REQUIRES WORKER TO CARRY: 1. 1-10 lbs (Sedentary) Occasionally 2. 10-20 lbs (Light) Occasionally 3. 25-50 lbs (Medium) N/A 4. 50-100 lbs (Heavy) N/A 5. Over 100 lbs (Very Heavy) N/A JOB REQUIRES WORKER TO: 1. Push/pull N/A 2. Climb/balance N/A 3. Stoop/squat Occasionally 4. Kneel/bend Occasionally 5. Bend Occasionally 6. Reach above shoulder Occasionally/Frequent 7. Grasp objects Frequently type: Spread Sheets, Invoices, labels 8. Manipulate objects Occasionally 9. Twisting N/A   ***EOE Race/Color/Religion/Sex/Sexual Orientation/Gender Identity/National Origin/Protected Veteran/Disability Status***         James
US Foods La Mirada, CA, USA
Aug 19, 2019
Full time
Join Our Community of Food People!   The primary function of this position is to refuel all tractors and trailers that are returned to the yard on a daily basis. Fueler must have strong organizational skills to track, monitor and measure the fuel being dispenses into each unit. Keeping accurate nightly records to insure all trucks are fueled on time is critical. Recording and monitoring tank levels to insure we have fuel in part of job responsibility. Checking fluids, oil and routine maintenance checks on tractors and reefer units is part of daily responsibility.     Responsibilities include, but not limited to the following: Performs 10 point fuel island safety inspection on the fleet Fuels tractors and trailers  Checks oil levels in all equipment Maintains record keeping of fuel May be required to do minor cleaning on fleet.   Qualifications: 1. High School Diploma/GED preferred; however, must be able to read, write and communicate in English as it relates to the job and to the safety regulations. Must have basic math skills (add, subtract, multiply, divide). 2. A valid Commercial Drivers License (CDL), Class A issued by the state of legal residence with the necessary endorsements and be DOT qualified is preferred. 3. Able to meet the medical requirements of the Department of Transportation (DOT) is preferred.   Knowledge/Skills/Abilities: 1. Must be able to use, or learn to use, all equipment, and tools used to perform the job. 2. Must be able to perform all job functions safely. 3. Must be able to work the scheduled/assigned times and required overtime for the position. 4. Must know/have ability to learn MSDS information regarding all material used within the scope of the work. 5. Must be able to apply tire chains. 6. Ability to communicate in written and verbal form 7. Ability to back up trailers within 1 week 8. Must be at least 21 years of age. 9. Must be able to work in all climates and extreme weather conditions. 10. Must adhere to all safety practices and company policies.   ***EOE Race/Color/Religion/Sex/Sexual Orientation/Gender Identity/National Origin/Protected Veteran/Disability Status***       James
US Foods La Mirada, CA, USA
Aug 19, 2019
Full time
Join Our Community of Food People!   Under general supervision (usually middle mgmt) perform standard but diversified general office duties requiring some knowledge of the unit’s operation and company procedures. Respond to general inquires and telephone calls concerning area activities in accordance with established policies and procedures.     ESSENTIAL DUTIES & RESPONSIBILITIES: Communicate with internal and external customers.  Respond to general inquires and telephone calls.  Respond to requests by researching information and take detailed messages. May be authorized to make decisions on routine matters as delegated by the supervisor.  Refer problems to manager for resolution.Review and answer routine correspondence.Prepare and process routine forms and documents, such as time sheets, requisitions, purchase orders, etc. following standard procedures.Maintain logs and records of area activities and calculate various data such as payroll summaries and financial information.Maintain files, record keeping activities and confidential data.Problem resolution on a smaller or less complex scale or in a liaison role.  May handle or assist in a segment of a project.Create and maintain basic charts, graphs, spreadsheets and databases. Prepare summary information for manager's review.  Prepare and update recurring and routine internal reports, collect and verify data.Check documents for accuracy and completeness, cross reference information.Verify information and data for compliance with regulations and procedures.Assist in overall coordination and data collection on smaller less complex budget.Monitor inventory levels of office supplies; initiate purchase orders as necessary. QUALIFICATIONS: Education: High school diploma or equivalent required.  Some courses beyond high school preferred. Experience: Minimum two years of administrative experience required, preferably in an office/distribution environment.   Knowledge/Skills/Abilities: Must be able to refer to documentation or manuals/guidelines to resolve issues and have a basic foundation of process to provide some general assistance.  Must have good computer skills in spreadsheet design and data manipulation; graphic material presentation; mainframe downloads; report generation; some data entry and word processing skills. Must be able to resolve a variety of issues/topics of fairly non-routine nature with some independence. Additional Dimensions: Ability to learn Customer Service Orientation   ***EOE Race/Color/Religion/Sex/Sexual Orientation/Gender Identity/National Origin/Protected Veteran/Disability Status***         James